Kid-Friendly/ Recipes

Apple Banana Toddler Bites

Disclaimer: I received items from OXO Tot in exchange for an honest review. All opinions are my own.

Apple Banana Toddler Bites are a great recipe for easy snacks on-the-go with your little one. These are perfect for toddlers over 1 year with a few teeth, all the way up to school age. My two and five year old love them! They are a much healthier choice than cookies.

These Apple Banana Toddler Bites are a perfect snack for on-the-go with your little one. A healthier choice too!

Also, an easy way to pack these on-the-go snacks is with Glass Baby Blocks from OXO Tot. You can even put these snacks into the Glass Baby Blocks to freeze without worrying about thawing the food. They are made of durable borosilicate glass, which is thermal shock resistant. This means they can go directly from the freezer to the oven or microwave. No need to wait for defrosting for your little one to have a snack or meal. The blocks also come with a tray for easy storage. The snap tops are also great. They make it easy for opening without tugging and pulling. Hopefully no more splatters in the face from trying to pry open a lid.

These Apple Banana Toddler Bites are a perfect snack for on-the-go with your little one. A healthier choice too!

Apple Banana Toddler Bites

I recommend picking up the Food Masher from OXO Tot too. I used this in making this recipe. It was easy to use and did a fantastic job mashing the bananas. If you have younger ones who need their food mashed prior to eating, I can assure you this will do a great job. It was quick and easy too. Perfect for hungry little tummies. Plus, the teeth on the Masher make it so you won’t miss any food. Cost effective too! These Apple Banana Toddler Bites are sure to please.

For more kid friendly recipes, check out my Birthday Cake Muffins.

These Apple Banana Toddler Bites are a perfect snack for on-the-go with your little one. A healthier choice too!

Ingredients

  • 1 ripe banana
  • 1/3 cup peanut butter
  • 1/3 cup apple juice
  • 1 egg
  • 1/2 tsp vanilla extract
  • 2/3 cup flour
  • 1 1/3 cup dry oats
  • 1 tsp baking soda

These Apple Banana Toddler Bites are a perfect snack for on-the-go with your little one. A healthier choice too!

Recipe

  1. Preheat oven to 350°.
  2. Mash banana well.
  3. Add mashed banana, peanut butter, apple juice, egg and vanilla extract into large mixing bowl.
  4. Mix well.
  5. Add flour, dry oats and baking soda and mix all ingredients together well.
  6. Place parchment paper onto baking sheet.
  7. Scoop about 2 tbsp per bite onto baking sheet. Ensure they are about 1 inch apart from one another. They don’t need to be perfectly flat or round.
  8. Bake for 15 minutes or until just a little golden on the tops.
  9. Let cool before serving.

These Apple Banana Toddler Bites are a perfect snack for on-the-go with your little one. A healthier choice too!

 

 

These Apple Banana Toddler Bites are a perfect snack for on-the-go with your little one. A healthier choice too!These Apple Banana Toddler Bites are a perfect snack for on-the-go with your little one. A healthier choice too!

These Apple Banana Toddler Bites are a perfect snack for on-the-go with your little one. A healthier choice too!
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Apple Banana Toddler Bites

Apple Banana Toddler Bites are a great recipe for easy snacks on-the-go with your little one. These are perfect for toddlers over 1 year with a few teeth, all the way up to school age. 

Author: Krystal Chiarolla
Ingredients
  • ripe banana
  • 1/3 cup  peanut butter
  • 1/3 cup  apple juice
  • 1 egg
  • 1/2 tsp vanilla extract
  • 2/3 cup  flour
  • 1 1/3 cup  dry oats
  • 1 tsp baking soda
Instructions
  1. Preheat oven to 350°.
  2. Mash banana well.
  3. Add mashed banana, peanut butter, apple juice, egg and vanilla extract into large mixing bowl.
  4. Mix well.
  5. Add flour, dry oats and baking soda and mix all ingredients together well.
  6. Place parchment paper onto baking sheet.
  7. Scoop about 2 tbsp per bite onto baking sheet. Ensure they are about 1 inch apart from one another. They don't need to be perfectly flat or round.
  8. Bake for 15 minutes or until just a little golden on the tops.
  9. Let cool before serving.

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