Do you love sorbet or ice cream but cannot enjoy it due to the dairy? Let’s create a Dairy Free Strawberry Sorbet today that is so simple and sweet.
Another thing I love about this recipe is that it only has three ingredients. This makes it easy for my kids to help make it.
Is sorbet vegan?
It depends. For example, this recipe calls for maple syrup instead of honey.
I have also researched that for most vegan diets, Silk almond milk yogurt is considered vegan-friendly. However, I do always recommend that you follow your diet as researched.
What you need to make Strawberry Sorbet with yogurt:
- Silk Strawberry Almondmilk Yogurt
- Maple Syrup
- Frozen Strawberries
How to make Dairy Free Strawberry Sorbet:
Add yogurt, syrup, and frozen strawberries to a food processor or blender. Pulse until the strawberries are chopped well.
Scoop out frozen strawberry sorbet and serve right away.
How long will sorbet last in the freezer?
Homemade sorbet can be frozen for about one month until ice begins to overrun it.
If you properly package the sorbet in an airtight container, it has been known to last for up to four months.
Garnish the top of the sorbet with a mint leaf or blueberries for an extra bit of flavor. Serve for dessert or for a special treat on a warm day. A great alternative for ice cream.
Dairy Free Strawberry Sorbet
Easy Dairy Free Strawberry Sorbet for a delicious treat. A simple three-ingredient dessert that makes a great alternative for ice cream.
Ingredients
- 1 cup Silk Strawberry Almondmilk Yogurt
- 2 tbsp Maple Syrup
- 1lb Frozen Strawberries
Instructions
- Add yogurt, syrup, and frozen strawberries to a food processor or blender.
- Pulse until the strawberries are chopped well.
- Scoop out frozen strawberry sorbet and serve right away or freeze.
Notes
How long will sorbet last in the freezer?
Homemade sorbet can be frozen for about one month until ice begins to overrun it. If you properly package the sorbet in an airtight container, it has been known to last for up to four months.
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Nutrition Information:
Yield: 6 Serving Size: 1Amount Per Serving: Calories: 80Total Fat: 1gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 1gCholesterol: 2mgSodium: 24mgCarbohydrates: 17gFiber: 2gSugar: 12gProtein: 2g
Nutritional facts are not always correct. Please use your best discretion.