It has been one hot summer and that calls for an easy dairy free strawberry sorbet recipe. Best of all, I am teaming up with Silk to introduce you to their Silk Almondmilk Yogurt Alternative. #SilkYouCanSpoon
Silk Almondmilk Yogurt Alternative has five delicious flavors in single-serve cups. There are also two Almondmilk 24-ounce tubs in Plain and Vanilla flavors. Perfect for making this strawberry dairy free sorbet.
In our family, protein is a big key in our diet. The single-serve cups offer 5-6 grams and the 24-ounce tubs offer 7-8 grams of protein from California almonds. A good start to the day.
Our daughter is also very sensitive to dairy so having a yogurt alternative is awesome! No matter if your diet includes vegan, dairy free, or gluten free, Silk Almondmilk Yogurt Alternative has you covered. Be sure to visit their website for a coupon!
Like I was saying before, my daughter struggles with dairy products. However, she loves yogurt and she loves ice cream. When you have a hard time with dairy products, it can be a challenge to enjoy certain foods.
I am thankful to have Silk Almondmilk Yogurt Alternative to make this recipe for everyone in our family to enjoy. It makes it easy having an ingredient ready to go without worrying if it contains product that we will have to worry about later.
Plus, Silk Almondmilk Yogurt Alternative can be enjoyed by itself too. There are so many ways to use it!
Easy Dairy Free Strawberry Sorbet Recipe
This easy dairy free strawberry sorbet is so simple and only takes 4-ingredients to make. Who doesn’t want to cool off with something sweet during this heatwave?
This strawberry sorbet is sweet with a kick of tart to make your cheeks tingle. Cool your palate down with a spoon and a lawn chair to enjoy in the sun. Kick off those shoes and take a breather.
Be sure to pick up fresh strawberries from your local grocer, cut out the stems, cut the berries in halves, and freeze them overnight in a freezer safe container. This really makes a difference in the recipe. Nothing beats fresh strawberries.
Ingredients
- 2 cups frozen strawberries
- 1/4 cup Silk Almondmilk Yogurt Alternative
- 2 tbsp honey
- 1/2 tbsp fresh lemon juice
Recipe
- Add frozen all ingredients into a food processor and mix until creamy.
- Scrape down sides and process again to ensure all lumps are gone from the mixture.
- Transfer to an airtight freezable container and freeze overnight for best results.
- Store in freezer for up to one month. Let it thaw for a little bit before serving.
Be sure to try Silk Almondmilk Yogurt Alternative. A great option for all of our vegan, soy free, dairy free, and gluten free friends.
Easy Dairy Free Strawberry Sorbet make with only 4-ingredients. Create with Silk Almondmilk Yogurt Alternative. Perfect to cool down the palate on a hot summer day. Great for people with dairy sensitivities.
- 2 cups frozen strawberries
- 1/4 cup Silk Almondmilk Yogurt Alternative
- 2 tbsp honey
- 1/2 tbsp fresh lemon juice
- Add frozen all ingredients into a food processor and mix until creamy.
- Scrape down sides and process again to ensure all lumps are gone from the mixture.
- Transfer to an airtight freezable container and freeze overnight for best results.
- Store in freezer for up to one month. Let it thaw for a little bit before serving.
Be sure to pick up fresh strawberries from your local grocer, cut out the stems, cut the berries in halves, and freeze them overnight in a freezer safe bag. This really makes a difference in the recipe. Nothing beats fresh strawberries.
